COCKTAILS

New York Sour $14.00
Our twist on the ever popular cocktail from the Big City. Buffalo Trace, lemon juice, and a whisper of simple syrup come together in a warm embrace, served up, and topped with our house made Beaujolais red wine egg-white foam.

Chocolate Covered Strawberry Martini $12.00
Start your Valentine’s evening off with a liquid holiday favorite. Wheatley’s Vodka hosts flavors of creamy strawberry and rich chocolate that will surely have you begging for more.

SOUP

Lobster Bisque
Cup $7.95
Bowl $10.95

ENTREES 

Seafood Stuffed Flounder $38.95
A 7oz. flounder filet stuffed with shrimp and crab, baked to a golden brown and covered with a creamy leek sauce. Accompanied by our house-made parmesan risotto and grilled asparagus. 

Surf & Turf $44.95
A 6oz. center cut, choice filet mignon, smothered in a traditional hollandaise sauce, and topped with two jumbo tiger prawns. Served with marble roasted potatoes and buttered broccolini. 

Shrimp and Lobster Risotto $33.95
A house-made lobster chardonnay cream risotto, married perfectly with a medley of langosta, lobster claw, wild caught shrimp, and asparagus. 

DESSERT 

Chocolate Mousse $10.95
Triple chocolate mousse beautifully presented in a classic coup. Compliments of Chef Doug Weber.